“๐€๐ฌ ๐ก๐š๐ซ๐ฌ๐ก ๐ฐ๐ข๐ง๐ญ๐ž๐ซ๐ฌ ๐ž๐ง๐ ๐š๐ง๐ ๐ฆ๐ฎ๐ฌ๐ญ๐š๐ซ๐ ๐Ÿ๐ฅ๐จ๐ฐ๐ž๐ซ๐ฌ ๐›๐ฅ๐จ๐จ๐ฆ, ๐Œ๐š๐ฒ ๐ฒ๐จ๐ฎ๐ซ ๐ฅ๐ข๐Ÿ๐ž ๐ฌ๐ž๐ž ๐ง๐จ ๐ญ๐จ๐ฎ๐ ๐ก ๐ญ๐ข๐ฆ๐ž ๐จ๐ซ ๐š๐ง๐ฒ ๐ ๐ฅ๐จ๐จ๐ฆ.”
Vasant Panchami is a festival of Hindus and Sikhs that marks the beginning of preparations for the spring season. It is celebrated by people in various ways depending on the region. Vasant Panchami also marks the start of preparation for Holika and Holi, which occur forty days later. For many, Vasant Panchami is the festival dedicated to goddess Saraswati who is their goddess of knowledge, language, music, and all arts.She symbolizes creative energy and power in all its forms, including longing and love. The season and festival also celebrate the agricultural fields’ ripening with yellow flowers of mustard crop, which Hindus associate with Saraswati’s favorite color. People dress in yellow saris or shirts or accessories, share yellow-colored snacks and sweets. Some add saffron to their rice and then eat yellow cooked rice as a part of an elaborate feast.
๐†๐ƒ ๐†๐จ๐ž๐ง๐ค๐š ๐๐ฎ๐›๐ฅ๐ข๐œ ๐’๐œ๐ก๐จ๐จ๐ฅ, ๐‘๐จ๐ก๐ข๐ง๐ข, ๐’๐ž๐œ๐ญ๐จ๐ซ – ๐Ÿ— ๐ฐ๐ข๐ฌ๐ก๐ž๐ฌ ๐š ๐ฏ๐ž๐ซ๐ฒ ๐ก๐š๐ฉ๐ฉ๐ฒ ๐š๐ง๐ ๐ฉ๐ซ๐จ๐ฌ๐ฉ๐ž๐ซ๐จ๐ฎ๐ฌ ๐•๐š๐ฌ๐š๐ง๐ญ ๐๐š๐ง๐œ๐ก๐ฆ๐ข.

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